Recently it came to my attention that ice cream sales have a direct correlation with crime in large cities. When sales of ice cream rise, so do crime rates. Is there really something to this? Is it the same with coffee? If it is on the other spectrum of the food scale (hot opposed to cold) could people buying more coffee reduce crime instead? Thousands of robberies happen during peak times when ice cream is being sold. So to off balance this amount, coffee productions or any other type of heated caffeinated drink should be upped to match the demand of the icy cold treats. If enough people begin to drink coffee, we could stop crime altogether in its tracks.
A, B, Catch you later dear reader.
Boffin1157
1 comment:
I totally agree...but let it be natural coffee, and a good one if possible. Maybe that kind of 3-days-old-dish-wash-waterthey use to serve in bars nowadays, here and there and everywhere, could be a good reason to crime, too (some cold mornings, sitting in some cafeteria or bar, looking down at what they sell as 'coffee', I wonder myself.....)
'If enough people begin to drink coffee, we could stop crime altogether in its tracks', you say; add a black beer and I'm in.
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